Description
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This is a limited batch and a one-in-a-kind taste experience. Aged washed cacao beans, showcasing an almost savory take on chocolate. A must try for explorers, with an earthy taste profile with clear notes of cardamom and pepper.
region _____ ukuwela, matale district, Sri Lanka
terroir _____ single estate, rich tropical red earth soil
producer _____ Kaduwela Estate
genetics _____ trinitario hybrids
farming ____ intercropping and natural shade from coconut & banana trees
Transparently sourced with our partner For People.
200g ground dark chocolate min. 70% cocoa solids.
2 individual pouches of 100g each. one for now, one to keep, share or gift.
made with light roasted cacao beans (never cacao powders)
vegan, artificial-free and no additives what so ever.
Preparing our drinking chocolate
More
Less
We grind our chocolate for optimum solubility and a smooth, velvety hot chocolate. The mouthfeel is incomparable to what you can achieve with cacao powder which is the result of an intensive process removing all amazing cacao butter.
Working with ground chocolate offers an amazing versatility for preparation as it simply melts into your hot water, milk or plant-based.
Check our brew guides for different styles & options using a milk frother, stovetop, steam wand, ...
Ingredients & nutritional info
More
Less
ground 70% dark chocolate.
ingredients: cocoa beans, unrefined cane sugar, cocoa butter.
average nutritional values per 100g
Energy: 601kcal/2496kJ; Fat: 45g; of which saturated: 27g; Carbohydrate: 37g; of which sugars: 28g; Protein: 8,7g; Salt: 0,06g
May contain traces of: GLUTEN, MILK, EGGS, NUTS. Store in a cool and dry place.
Description
This is a limited batch and a one-in-a-kind taste experience. Aged washed cacao beans, showcasing an almost savory take on chocolate. A must try for explorers, with an earthy taste profile with clear notes of cardamom and pepper.
region _____ ukuwela, matale district, Sri Lanka
terroir _____ single estate, rich tropical red earth soil
producer _____ Kaduwela Estate
genetics _____ trinitario hybrids
farming ____ intercropping and natural shade from coconut & banana trees
Transparently sourced with our partner For People.
200g ground dark chocolate min. 70% cocoa solids.
2 individual pouches of 100g each. one for now, one to keep, share or gift.
made with light roasted cacao beans (never cacao powders)
vegan, artificial-free and no additives what so ever.
Preparing our drinking chocolate
We grind our chocolate for optimum solubility and a smooth, velvety hot chocolate. The mouthfeel is incomparable to what you can achieve with cacao powder which is the result of an intensive process removing all amazing cacao butter.
Working with ground chocolate offers an amazing versatility for preparation as it simply melts into your hot water, milk or plant-based.
Check our brew guides for different styles & options using a milk frother, stovetop, steam wand, ...
Ingredients & nutritional info
ground 70% dark chocolate.
ingredients: cocoa beans, unrefined cane sugar, cocoa butter.
average nutritional values per 100g
Energy: 601kcal/2496kJ; Fat: 45g; of which saturated: 27g; Carbohydrate: 37g; of which sugars: 28g; Protein: 8,7g; Salt: 0,06g
May contain traces of: GLUTEN, MILK, EGGS, NUTS. Store in a cool and dry place.
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